I didn't think raw beef can be so inspiring before. But it can be! As soon as we saw the raw beef picture in the menu outside the restaurant, then checked that the customers are mainly asian, it didn't take much more to convince us to go and try it out.
Pricing at 17AUD for the two slice of marble beef (wagyu?) and another 19AUD for the marinated beef ribs, the portion is enough for the two of us. We would be happy with slightly more though. It also came with the standard side dishes and the salad.
The service was a bit slow for us considering it was sunday night and not a lot of people serving. But it was worth the wait.Won-Ji, The restaurant itself is only a short walk from Strathfield train station. I think I will come back for more experience, maybe try their other non-bbq menu. Anyone?
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"d.W.U." has been included in this weeks Sites To See. I hope you like the image I featured, and I hope this helps to attract many new visitors here.
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Hey... thanks for that! :)
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